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GRITS Trucker

$35.00

Estimated delivery between January 31 and February 02.

Color:

Straightforward, honest, and unmistakably Southern—the Grits Trucker Hat says it all. Featuring a bold woven GRITS patch front and center, this hat is a nod to a staple that’s fed generations and still anchors the table today.

Built with a structured front panel and breathable mesh back, it’s designed for long days in the heat and easy wear from work to weekend. Comfortable, durable, and made to be worn hard, this trucker fits right in whether you’re in the field, at the stove, or pulling up a chair with friends.

Simple food. Real heritage. No explanation needed.

Rooted in tradition. Made for today.

Details

  • Bold woven GRITS patch

  • Structured front panel with classic trucker silhouette

  • Breathable mesh back for airflow and comfort

  • Moisture-wicking interior sweatband

  • Adjustable snapback for a comfortable fit

  • Marsh Hen Mill branding

  • One Size Fits Most (OSFM)

Weight & Dimensions

We ship to all 50 U.S. states. Orders typically ship within a few business days, and you'll receive tracking information as soon as your order is on the way.

Need to exchange or return an item? No problem—unworn and unopened items can be returned or exchanged within 30 days of purchase. For help, reach out to us at info@marshhenmill.com.

GRITS Trucker

GRITS Trucker

$35.00

$35.00

From Our Mill to Your Table

Crafted with Purpose, Rooted in Tradition

Stone-Ground Tradition

We mill the old-fashioned way, using time-tested techniques that preserve flavor, texture, and nutrition in every bite.

Heirloom Ingredients

Our grits and cornmeal are made from heirloom grains, delivering rich, authentic taste you won’t find in mass-produced products.

Flavor First

From the very start, our mission has been simple: bring the best flavor to your table, one bag of goodness at a time.

Rooted in Story & Place

Born on a sea island and inspired by tradition, our products carry a sense of place, purpose, and passion in every package.

Build Your Bundle, Your Way

Mix and match your favorite Marsh Hen Mill staples—customize your bundle and [save on every bag.

A mill built on passion, heritage, and Southern grit.

Rooted in Tradition, Ground with Purpose

What started as a childhood fascination became Marsh Hen Mill — a small but mighty operation led by Greg Johnsman, who learned the craft from a third-generation miller and turned an old 1945 mill into a thriving business. Nestled on a sea island in South Carolina, we honor time-tested techniques to bring rich, authentic flavor to your table—one stone-ground batch at a time.

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FAQs

Our apparel runs true to size with a relaxed, unisex fit. For more details, refer to the size chart on each product page.

We recommend washing in cold water and air drying (or tumble drying on low). This helps preserve the fit and print of your gear.

Yes! If your item is unworn and unwashed, we accept returns or exchanges within 30 days of purchase. Contact us if you need help.

Yes, our retail location carries a selection of merchandise. Come see us in person or order online.

We ship to all states. If you’re seeing an error, try updating your browser or clearing your cache. If issues persist, contact us.

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Read Our Blog Posts

Yellow Grits with Sharp Yellow Cheddar

Yellow Grits with Sharp Yellow Cheddar

by Greg johnsman on Oct 09 2025
Let's Get Started: 1. Bring 4 cups water to a rapid boil in a heavy saucepan (you may start with 3 cups and add the 4th as needed while cooking—this may reduce cook time but will require a closer eye and more stirring). 2. Add 1 tsp salt and 2 Tbsp butter. 3. Add 1 cup grits and stir well until the water boils again. 4. Reduce heat to a simmer, cover, and continue cooking for about 25 minutes, stirring often and adding water if needed. Cheese Pairing Classic sharp yellow cheddar amplifies the sunny sweetness of yellow corn. Finish Stir in 1½ cups sharp yellow cheddar, 2 Tbsp butter, and a splash of whole milk for extra creaminess.
White Grits with Cream Cheese & Parmesan

White Grits with Cream Cheese & Parmesan

by Greg johnsman on Oct 09 2025
Let's Get Started: 1. Bring 4 cups water to a rapid boil in a heavy saucepan (you may start with 3 cups and add the 4th as needed while cooking—this may reduce cook time but will require a closer eye and more stirring). 2. Add 1 tsp salt and 2 Tbsp butter. 3. Add 1 cup grits and stir well until the water boils again. 4. Reduce heat to a simmer, cover, and continue cooking for about 25 minutes, stirring often and adding water if needed. Cheese Pairing Silky cream cheese smooths the clean, mellow flavor of white corn; Parmesan adds depth. Finish Blend in 4 oz cream cheese until fully melted, then stir in ½ cup grated Parmesan and a touch of nutmeg.
Speckled Grits with Pepper Jack

Speckled Grits with Pepper Jack

by Greg johnsman on Oct 09 2025
Let's Get Started: 1. Bring 4 cups water to a rapid boil in a heavy saucepan (you may start with 3 cups and add the 4th as needed while cooking—this may reduce cook time but will require a closer eye and more stirring). 2. Add 1 tsp salt and 2 Tbsp butter. 3. Add 1 cup grits and stir well until the water boils again. 4. Reduce heat to a simmer, cover, and continue cooking for about 25 minutes, stirring often and adding water if needed. Cheese Pairing Pepper Jack’s gentle spice perks up Speckled’s warm, rustic corn flavor. Finish Stir in 1½ cups shredded pepper jack, plus 2 Tbsp cream. Garnish with sliced scallions or a dash of hot sauce.