Easy Freekeh

Ingredients:

• 1 cup of Marsh Hen Mill Freekeh
• 3-4 cups of water or broth

Directions:

1. Combine the freekeh and water (or broth) in a large pot. Bring to a boil, and then reduce to a simmer.
2. Cover and cook for 35-40 minutes.
3. Remove from heat and let stand, covered, for 5 minutes.
4. Drain the excess moisture from the pot, and then fluff with a fork.

*Cooking time may vary depending on the stove top and the conditions in the kitchen. Elevation and humidity effect cooking times.